Herbes de Provence Extra Virgin Olive Oil
Enjoy the flavors of the French countryside with this blend of rosemary, thyme, savory, marjoram, and lavender. This is sure to make any dish pop!
This oil is great for sauteing fish and light flavored meats, as a finishing oil for grilled meats and vegetables, or as a dipping oil for fresh bread. Try it in an herb-laden aioli or drizzled on roasted potatoes!
Ingredients: Extra Virgin Olive Oil, Natural Flavors