Sherried Mushroom & Rice
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Loaded with button mushrooms, wild rice, and a wonderful blend of herbs and spices, this easy 30 minute soup packs great flavor! Serve as an elegant appetizer or as a main course.
Add broth, cream, a splash of sherry, and enjoy!
Makes 2 quarts (8 servings)
Cook Time: 40 minutes
Ingredients: Freeze-Dried Mushrooms, Rice, Dried Vegetables, Herbs, Spices
*Produced in an environment that also handles peanuts, soy, tree nuts, eggs, and wheat.
Additions:
•4 cups (32oz) chicken broth
•1/3 cup diced celery
•1 1/3 cups half & half (or milk)
•¼ to ½ cup sherry (optional – not cooking sherry)
•½ tsp salt (optional)
Ingredients
Ingredients
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Use
Shipping & Delivery
Shipping & Delivery
Products typically ship within 1-4 business days.
FREE local delivery available to Highland, IL 62249; Pocahontas, IL 62275; O'Fallon, IL 62269
For full info, click HERE
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